Characterization and in-vitro screening of probiotic potential of novel Weissella confusa strain GCC_19R1 isolated from fermente…

Characterization and in-vitro screening of probiotic potential of novel Weissella confusa strain GCC_19R1 isolated from fermented sour rice https://inpst.net/characterization-and-in-vitro-screening-of-probiotic-potential-of-novel-weissella-confusa-strain-gcc_19r1-isolated-from-fermented-sour-rice/ #CRBIOTECH #Probiotic #Probiotics CC: @erlesen @HealthyFellow @MarcoAlbuja @ShraboniGhosal @nathantwala @anjbth



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Author: International Natural Product Sciences Taskforce



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