RT @_atanas_: 💊 Potential Benefits of Selenium #Supplementation in Reducing Insulin Resistance in Patients with Cardiometabolic …

RT @_atanas_: 💊 Potential Benefits of Selenium #Supplementation in Reducing Insulin Resistance in Patients with Cardiometabolic Diseases: A Systematic Review and Meta-Analysis 🔔 #Selenium https://www.mdpi.com/2072-6643/14/22/4933

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Author: International Natural Product Sciences Taskforce



The International Natural Product Sciences Taskforce (INPST) maintains up-to-date lists with conferencesgrants and funding opportunitiesjobs and open positions, and journal special issues with relevance for the area of phytochemistry and food chemistry, pharmacology, biotechnology, medicine and pharmacognosy research, and natural product science.

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RT @_atanas_: 💊 ” Selenium supplementation may be an effective strategy for reducing insulin resistance in patients with cardiom…

RT @_atanas_: 💊 ” Selenium supplementation may be an effective strategy for reducing insulin resistance in patients with cardiometabolic diseases” ⬇️

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Author: International Natural Product Sciences Taskforce



The International Natural Product Sciences Taskforce (INPST) maintains up-to-date lists with conferencesgrants and funding opportunitiesjobs and open positions, and journal special issues with relevance for the area of phytochemistry and food chemistry, pharmacology, biotechnology, medicine and pharmacognosy research, and natural product science.

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RT @PPS_Patienten: Melden Sie sich jetzt an unter: office@plattformpatientensicherheit.at #Patientensicherheit #PatientSafety

RT @PPS_Patienten: Melden Sie sich jetzt an unter: office@plattformpatientensicherheit.at #Patientensicherheit #PatientSafety

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Author: International Natural Product Sciences Taskforce



The International Natural Product Sciences Taskforce (INPST) maintains up-to-date lists with conferencesgrants and funding opportunitiesjobs and open positions, and journal special issues with relevance for the area of phytochemistry and food chemistry, pharmacology, biotechnology, medicine and pharmacognosy research, and natural product science.

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RT @ToshiyukiHorie: ☕️『高用量のカフェインは趣味レベルトのレーニーの筋力と血漿中のカルシウム放出を増加させる』 https://t.co/BsWJAvdBGP

RT @ToshiyukiHorie: ☕️『高用量のカフェインは趣味レベルトのレーニーの筋力と血漿中のカルシウム放出を増加させる』 https://twitter.com/_atanas_/status/1595386733599891460

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Author: International Natural Product Sciences Taskforce



The International Natural Product Sciences Taskforce (INPST) maintains up-to-date lists with conferencesgrants and funding opportunitiesjobs and open positions, and journal special issues with relevance for the area of phytochemistry and food chemistry, pharmacology, biotechnology, medicine and pharmacognosy research, and natural product science.

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RT @ToshiyukiHorie: 💪☕️🏋️‍♂️高用量のカフェイン服用でビッグ3(ベンチ、スクワット、デッド)の記録は変わるのだろうか。 趣味レベルのトレーニーを対象にした臨床試験で考察された。 結果、体重1キロあたり8mgのカフェインが有効で…

RT @ToshiyukiHorie: 💪☕️🏋️‍♂️高用量のカフェイン服用でビッグ3(ベンチ、スクワット、デッド)の記録は変わるのだろうか。 趣味レベルのトレーニーを対象にした臨床試験で考察された。 結果、体重1キロあたり8mgのカフェインが有効であると示唆された。

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Author: International Natural Product Sciences Taskforce



The International Natural Product Sciences Taskforce (INPST) maintains up-to-date lists with conferencesgrants and funding opportunitiesjobs and open positions, and journal special issues with relevance for the area of phytochemistry and food chemistry, pharmacology, biotechnology, medicine and pharmacognosy research, and natural product science.

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RT @_atanas_: 💪 The Frequency of Daily Consumption of Sugar-Sweetened Beverages Is Associated with Reduced #Muscle Mass Index in…

RT @_atanas_: 💪 The Frequency of Daily Consumption of Sugar-Sweetened Beverages Is Associated with Reduced #Muscle Mass Index in Adolescents 🔔 #MuscleMass https://www.mdpi.com/2072-6643/14/22/4917

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Author: International Natural Product Sciences Taskforce



The International Natural Product Sciences Taskforce (INPST) maintains up-to-date lists with conferencesgrants and funding opportunitiesjobs and open positions, and journal special issues with relevance for the area of phytochemistry and food chemistry, pharmacology, biotechnology, medicine and pharmacognosy research, and natural product science.

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RT @_atanas_: 💪 Frequency of Daily Consumption of Sugar-Sweetened Beverages Is Associated with Reduced Muscle Mass Index in Adol…

RT @_atanas_: 💪 Frequency of Daily Consumption of Sugar-Sweetened Beverages Is Associated with Reduced Muscle Mass Index in Adolescents ⬇️

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Author: International Natural Product Sciences Taskforce



The International Natural Product Sciences Taskforce (INPST) maintains up-to-date lists with conferencesgrants and funding opportunitiesjobs and open positions, and journal special issues with relevance for the area of phytochemistry and food chemistry, pharmacology, biotechnology, medicine and pharmacognosy research, and natural product science.

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RT @HealthyFellow: #Food #Allergy Effects on #Diabetic Mice by #Intestinal Barrier Destruction & #Glucagon-Like Peptide 1 Re…

RT @HealthyFellow: #Food #Allergy Effects on #Diabetic Mice by #Intestinal Barrier Destruction & #Glucagon-Like Peptide 1 Reduction in Jejunum https://mdpi-res.com/d_attachment/foods/foods-11-03758/article_deploy/foods-11-03758.pdf?version=1669121716 Attn: @_atanas_ @_INPST @ScienceCommuni2 @DHPSP @shashiiyengar @lowcarbGP @robbwolf @DrRuscio @LoriShemek @CarnivoreMD @dlifein




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Author: International Natural Product Sciences Taskforce



The International Natural Product Sciences Taskforce (INPST) maintains up-to-date lists with conferencesgrants and funding opportunitiesjobs and open positions, and journal special issues with relevance for the area of phytochemistry and food chemistry, pharmacology, biotechnology, medicine and pharmacognosy research, and natural product science.

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RT @_atanas_: 🦠 Association of #Dietary Live Microbe Intake with Cardiovascular Disease in US Adults: A Cross-Sectional Study of…

RT @_atanas_: 🦠 Association of #Dietary Live Microbe Intake with Cardiovascular Disease in US Adults: A Cross-Sectional Study of NHANES 2007–2018 🔔 #CardiovascularDisease https://www.mdpi.com/2072-6643/14/22/4908

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Author: International Natural Product Sciences Taskforce



The International Natural Product Sciences Taskforce (INPST) maintains up-to-date lists with conferencesgrants and funding opportunitiesjobs and open positions, and journal special issues with relevance for the area of phytochemistry and food chemistry, pharmacology, biotechnology, medicine and pharmacognosy research, and natural product science.

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RT @_atanas_: 🦠 ” A high dietary live microbe intake was associated with a low prevalence of cardiovascular diseases” ⬇️

RT @_atanas_: 🦠 ” A high dietary live microbe intake was associated with a low prevalence of cardiovascular diseases” ⬇️

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Author: International Natural Product Sciences Taskforce



The International Natural Product Sciences Taskforce (INPST) maintains up-to-date lists with conferencesgrants and funding opportunitiesjobs and open positions, and journal special issues with relevance for the area of phytochemistry and food chemistry, pharmacology, biotechnology, medicine and pharmacognosy research, and natural product science.

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