Science Outreach

21.02.2025

What are the health benefits and side effects of Apple Cider Vinegar?


19.02.2025

What are the most established health effects of yogurt?


18.02.2025

Lycopene in Tomatoes and Watermelons: A Natural Solution for Mental Health


16.02.2025

What are the health benefits and side effects of coffee?


13.02.2025

Curcumin Boosts Carbohydrate-Breaking Enzymes in Buffaloes


11.02.2025

Best teas against insomnia – backed by science


11.02.2025

What are the health benefits and potential side effects of probiotics?


09.02.2025

What are the health benefits and potential side effects of creatine?


08.02.2025

What are the health benefits and potential side effects of black tea?


07.02.2025

The Global Patent Landscape of Functional Food Innovation


01.02.2025

Ginger: A Total-Scale Analysis of the Scientific Literature on a Widely Used Spice and Phytotherapeutic


25.01.2025

The Landscape of Neoantigens and its Clinical Applications


20.01.2025

Predictive Equations for Resting Energy in Head and Neck Cancer Patients on Home Enteral Nutrition


14.01.2025

Discovery of Antimicrobial Activity in Extracts from Unexplored Algal-Bacterial Cultures


10.01.2025

Polymerized Whey Protein Enhances Goat Milk Yogurt with Hemp Extract


30.12.2024

Discovery of Curcuminoids as Pancreatic Lipase Inhibitors from Medicine-and-Food Homology Plants


25.12.2024

Microplastics Contamination in Food Products


20.12.2024

New Advances in Natural Products Research for Blood–Brain Barrier Crossing


12.12.2024

Core Publications in Drug Discovery and Natural Product Research


07.12.2024

Nature’s Answer to Obesity: Harnessing Plant Metabolites and Body Peptides for Safer Weight Management


27.10.2024

Understanding Diet’s Role in Nonalcoholic Fatty Liver Disease (NAFLD)


16.08.2024

A systematic review on anti-diabetic plant essential oil compounds


04.08.2024

Effects of Ginger on the Hallmarks of Aging


07.07.2024

The clinical research on ginger