RT @_INPST: All coffee types decrease the risk of adverse clinical outcomes in chronic liver disease: a UK Biobank study http…

RT @_INPST: All coffee types decrease the risk of adverse clinical outcomes in chronic liver disease: a UK Biobank study https://inpst.net/all-coffee-types-decrease-the-risk-of-adverse-clinical-outcomes-in-chronic-liver-disease-a-uk-biobank-study/ #INPST #Coffee #LiverDisease CC: @erlesen @HealthyFellow @MarcoAlbuja @ShraboniGhosal @nathantwala @anjbth @deNutrients @PepperPell @DHPSP



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Author: International Natural Product Sciences Taskforce



The International Natural Product Sciences Taskforce (INPST) maintains up-to-date lists with conferencesgrants and funding opportunitiesjobs and open positions, and journal special issues with relevance for the area of phytochemistry and food chemistry, pharmacology, biotechnology, medicine and pharmacognosy research, and natural product science.

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